LifeSource Vitamins
Rated 5.0 out of 5
4 Reviews

Beet Root FERMENTED Powder - Organic - 2 Sizes / 4.76 oz & 9.52 oz Value Size

Original Price: $18.99   Current Price: $18.99
  • Enhanced bioavailability via advanced fermentation*
  • Supports nitric oxide production and circulation*
  • Promotes healthy blood pressure and cardiovascular function*
  • Enhances athletic performance and endurance*
  • Aids mineral absorption, especially iron*
  • Provides antioxidant protection with betalains*
  • Supports cognitive clarity and digestive wellness*
  • 3rd-party lab tested for purity & potency
Count
  • 15% off Sports Nutrition HERE

  • Free Shipping on orders over $99 (after discount)

Purchase options
Recurring Subscription

Pairs well with:

Product Details

Organic Fermented Beet Root Powder — Raw, Non-GMO, Enhanced Bioavailability & Superior Absorption*

LifeSource Vitamins Organic Fermented Beet Root Powder is the next evolution in beet support. Our advanced fermentation process unlocks superior absorption and probiotic metabolites from premium, organic California beets—enhancing the bioavailability of natural nitrates, betalains, and key nutrients to support cardiovascular health, athletic performance, nitric oxide production, antioxidant defense, healthy blood pressure already within normal range, endurance and stamina, digestive wellness, cognitive function, and overall vitality.* Raw Beet Gummies & Capsules also available.* Produced in FDA-registered, GMP-certified facilities and 3rd-party lab tested for purity and potency by LifeSource Vitamins.

Research-Driven & Verified Product.
Explore the clinical research, ingredient science, and global evidence supporting this product below.
Research Promise: At LifeSource Vitamins, our commitment is rooted in research and results. Every benefit below is supported by human clinical studies indexed in the National Institutes of Health (NIH) via PubMed, with full texts available in the National Library of Medicine (NLM) PubMed Central (PMC) when available. In addition, we reference reviews from 39 leading health organizations and insights from 20 top global universities to ensure our guidance aligns with credible, evidence-based science.*

Clinically Studied Benefits

Superior iron bioavailability* — Fermentation reduces anti-nutritional factors (e.g., phytates) and can improve mineral uptake.* NIH/PMC

Supports healthy blood pressure* — Dietary nitrate from beetroot reduces systolic (~3.6 mmHg) and diastolic (~1.3 mmHg) BP in clinical trials.* NIH/PMC — Siervo M, 2022

Optimizes nitric oxide production* — Beetroot increases plasma nitrite within ~45 minutes, supporting vascular function.* NIH/PubMed — Jonvik KL, 2017

Improves exercise performance* — Beetroot supplementation enhances cardiorespiratory efficiency and lowers O₂ cost during submaximal exercise.* NIH/PMC — Domínguez R, 2017

Enhanced antioxidant activity* — Fermentation can increase polyphenol release; beet betalains show potent radical-scavenging.* NIH/PMC

Provides anti-inflammatory support* — Betalains modulate inflammatory signaling (e.g., NF-κB) and cytokines.* NIH/PMC — Clifford T, 2021

Promotes digestive wellness* — Fermentation supports digestibility and beneficial metabolites for GI comfort.* NIH/PMC

Supports cognitive function* — Beet interventions modulate cerebral blood flow and attention/processing.* NIH/PubMed — Wightman EL, 2015

Enhances athletic endurance* — Human trials report improved time-trial outcomes and time-to-exhaustion with beet strategies.* Cleveland Clinic

Additional / Promising Evidence

May enhance muscle strength* — Evidence for improved muscular endurance/attenuated strength decline with beet strategies.* NIH/PubMed — Tillin NA, 2023

May improve brain blood flow* — Acute beet supplementation shows potential to increase cerebral perfusion in older adults.* NIH/PubMed — Babateen AM, 2022

May support cellular protection* — Reviews suggest beet bioactives help defend against DNA damage.* NIH/PMC — Chen L, 2021

University-Led & Academic Studies

Supports nitrate-rich vegetable vascular health research* — Oregon State University – Linus Pauling Institute notes dietary nitrates from vegetables like beetroot support vascular health and nitric oxide pathways.* OSU LPI Micronutrient Information Center

Contributes to cerebral blood flow and cognitive tasks in older adults* — Wake Forest University clinical trial with older adults showed nitrate-rich beetroot increased cerebral blood flow during cognitive tasks.* NIH/PubMed — Wightman EL, 2015

Promotes endurance and oxygen efficiency research* — University of Exeter multiple endurance studies highlight beetroot supplementation improving time-trial and oxygen efficiency in athletes.* NIH/PMC — Domínguez R, 2017

Supports dietary nitrate intake and cardiovascular outcomes research* — Harvard University research groups have examined dietary nitrate intake and cardiovascular outcomes, underscoring vascular and endothelial benefits.* Harvard Nutrition Source

Global Evidence & Reviews

Highlights plant-based diets and nitrate-rich vegetables role in cardiovascular health* — World Health Organization (WHO).* WHO Nutrition Guidance

Provides evidence summaries on beetroot juice and blood pressure/nitric oxide pathways* — National Center for Complementary and Integrative Health (NCCIH).* NCCIH Beetroot Overview

Issues scientific opinions on dietary nitrates and physiological effects including vascular function* — European Food Safety Authority (EFSA).* EFSA Scientific Opinions

Systematic reviews evaluate nitrate-rich diets including beetroot juice for exercise capacity and cardiovascular endpoints* — Cochrane Collaboration.* NIH/PubMed — Hoon MW, 2019

Provides clinical commentary on beetroot juice and blood pressure benefits* — Cleveland Clinic.* Cleveland Clinic Nutrition Insights

We monitor research from leading institutions — Harvard, Johns Hopkins, Mayo Clinic, Cleveland Clinic, Cambridge, Oxford, Stanford, Yale, Tufts, University of Florida, Oregon State University – Linus Pauling Institute, Columbia, Cornell, Ohio State — to align with credible science.*

Key Ingredients

  • Organic Fermented Beet Root Powder (Beta vulgaris) (root)* — 4.5 g per serving — Fermentation enhances bioavailability and supports the nitrate-nitrite-NO pathway.*

Brief Benefit Bullets

  • Enhanced bioavailability via fermentation*
  • Supports healthy blood pressure & cardiovascular function*
  • Fuels nitric oxide production for better circulation*
  • Enhances athletic performance and endurance*
  • Potent antioxidant protection from betalains*
  • Supports cognitive function and mental clarity*
  • Promotes digestive wellness and nutrient utilization*
  • 3rd-party tested for purity & potency

Suggested Use

As a dietary supplement, mix one (1) scoop (4.5 g) with water, juice, smoothie, or your favorite beverage. Natural variability in color may occur. Store in a cool, dry place away from direct light. Keep out of reach of children. Consult your healthcare provider if pregnant, nursing, taking medication, or have a medical condition.*

Product Specifications

  • Serving Size — 1 scoop (4.5 g)
  • Form — Fine fermented powder
  • Free From — Organic, Non-GMO, Gluten-Free, Vegan*
  • Quality — Third-party tested for identity, potency & purity
Every batch is independently tested for purity and quality.
Click here to see our 3rd-party testing.

LifeSource Vitamins — Proudly American — Since 1992

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Organic Fermented Beet Root Powder - enhanced bioavailability & superior absorption; supports nitric oxide, cardiovascular health & endurance; 3rd-party tested. Clinically Studied Ingredients — NIH/PubMed!*

You May Also Like