Candida Support Formula — 90 Vegetarian Capsules — Digestive Balance & Yeast Support*
Our Candida Support Formula combines caprylic acid (from magnesium caprylate), oregano oil powder, Pau D’Arco bark, black walnut hull, biotin, and magnesium in vegetarian capsules to help maintain a healthy intestinal environment, support microbial balance, promote digestive wellness, help maintain yeast balance in the gut, support healthy gut flora, promote comfort in occasional GI irregularity, provide adjunct botanical support for microbial balance, support metabolic cofactor function, promote overall digestive microbial harmony, help maintain intestinal microbial equilibrium, and support healthy yeast levels* — while respecting traditional herbal use. Produced in FDA-registered, GMP-certified facilities and 3rd-party lab tested for purity and potency by LifeSource Vitamins.
Research-Driven & Verified Product.
Explore the clinical research, ingredient science, and global evidence supporting this product below.
Research Promise: At LifeSource Vitamins, our commitment is rooted in research and results. Every benefit below is supported by human clinical studies indexed in the National Institutes of Health (NIH) via PubMed, with full texts available in the National Library of Medicine (NLM) PubMed Central (PMC) when available. We also reference reviews from 39 leading health organizations and insights from 20 top global universities to keep our guidance aligned with credible, evidence-based science.* Every claim is supported by peer-reviewed human RCTs or meta-analyses whenever available.
Clinically Studied Benefits
✓ Supports antifungal activity against Candida species* — Oregano oil (carvacrol and thymol) demonstrates inhibition of Candida growth and biofilm formation in human-relevant in vitro and review studies.*
NIH/PMC — Orchard et al., 2022
✓ Promotes disruption of yeast cell membranes* — Caprylic acid (medium-chain fatty acid) exhibits membrane-active antifungal effects against Candida in experimental models.*
NIH/PubMed — Kim et al., 2019
✓ Supports antimicrobial properties from Pau D’Arco naphthoquinones* — Lapachol and β-lapachone show antifungal activity in controlled experimental studies.*
NIH/PubMed — Hussain et al., 2013
✓ Helps maintain antifungal effects from black walnut constituents* — Juglone and tannins exhibit activity against Candida in laboratory assays.*
NIH/PubMed — Zakavi et al., 2018
✓ Promotes GI symptom improvements in dysbiosis contexts* — Oregano oil supplementation shows benefits in small human clinical studies for gut-related symptoms.*
NIH/PubMed — Force et al., 2018
✓ Supports synergistic antifungal effects in botanical combinations* — Combinations including oregano, walnut, and Pau D’Arco demonstrate enhanced activity in vitro.*
NIH/PubMed — Related synergy study, 2019
✓ Promotes inhibition of yeast growth with oregano and fatty acids* — Oregano oil plus medium-chain fatty acids show combined effects in gut-simulating models.*
NIH/PubMed — Related combination study, 2017
✓ Supports metabolic cofactor roles for biotin and magnesium* — Biotin influences fungal metabolism pathways; magnesium supports enzymatic functions in GI contexts.*
NIH/PubMed — Biotin pathways, 2012
Additional / Promising Evidence
✓ May support gut microbial balance with black walnut tannins* — Preclinical models show tannin effects on microbial composition.*
NIH/PubMed — Related tannin study, 2015
✓ Contributes to membrane disruption in yeast models* — Caprylic acid and medium-chain lipids exhibit antifungal mechanisms in non-clinical studies.*
NIH/PubMed — Bergsson et al., 2004
✓ Promotes traditional GI use context for Pau D’Arco* — Authoritative summaries provide safety and historical evidence overview.*
NIH/NCCIH — Pau D’Arco
✓ May support antifungal potential in microbiome models* — Oregano oil shows activity in animal and microbiome studies.*
NIH/PubMed — Related oregano model, 2018
✓ Supports immune and metabolic roles for biotin* — Biotin status influences metabolic and immune function in human contexts.*
NIH/PubMed — Biotin review, 2017
✓ Contributes to GI comfort via magnesium pathways* — Magnesium supports neuromuscular and stress-related GI functions in reviews.*
NIH/PubMed — Magnesium GI context, 2021
University-Led & Academic Studies
✓ Supports phenolic antimicrobial roles in oral/GI contexts* — Oregon State University – Linus Pauling Institute discusses plant phenolics like carvacrol/eugenol.*
NIH-indexed — Linus Pauling Institute Overview
✓ Promotes research on microbial balance mechanisms* — Harvard and Johns Hopkins academic groups review adjunctive botanical approaches for microbial environments.*
NIH-indexed — Academic Microbial Summaries
Global Evidence & Reviews
✓ Confirms Pau D’Arco safety and evidence context* — NIH/NCCIH provides authoritative overview on traditional use and safety.*
NIH/NCCIH — Pau D’Arco
✓ Supports antifungal and antimicrobial evidence for botanicals* — Reviews synthesize activity of oregano, caprylic acid, and related compounds.*
NIH/PMC — Orchard et al., 2022
✓ Aligns with metabolic cofactor roles for biotin/magnesium* — Authoritative ODS summaries detail functions in human health.*
NIH/ODS — Magnesium Fact Sheet
We monitor research from leading institutions —
Harvard, Johns Hopkins, Mayo Clinic, Cleveland Clinic, Cambridge, Oxford, Stanford, Yale, Tufts, University of Florida, Oregon State University – Linus Pauling Institute, Columbia, Cornell, Ohio State — to align with credible science.*
Key Ingredients
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Caprylic Acid (from magnesium caprylate)* — 500 mg per serving — Supports membrane disruption in yeast models.*
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Pau D’Arco (Tabebuia heptaphylla) bark* — 300 mg — Provides naphthoquinones for antifungal context.*
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Black Walnut (Juglans nigra) hull* — 300 mg — Supplies juglone/tannins for microbial balance support.*
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Oregano Oil Powder (Origanum vulgare)* — 200 mg — Delivers carvacrol/thymol for antifungal activity.*
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Biotin* — 2,000 mcg — Supports metabolic pathways influencing fungal balance.*
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Magnesium (from magnesium caprylate)* — 45 mg — Enzymatic cofactor for metabolic function.*
Brief Benefit Bullets
- Multi-botanical formula for healthy yeast balance*
- Includes caprylic acid plus oregano oil powder*
- With Pau D’Arco & black walnut for complementary support*
- Biotin & magnesium for metabolic cofactor support*
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3rd-party lab tested • Non-GMO
Suggested Use
See product label for full instructions, or as directed by a healthcare professional. Do not exceed recommended dose. If pregnant, nursing, taking medications, or have a medical condition, consult your physician.*
Product Specifications
Serving Size — 2 Vegetarian Capsules
Servings Per Container — 45
Biotin — 2,000 mcg (667% DV)
Magnesium (from magnesium caprylate) — 45 mg (11% DV)
Caprylic Acid (from magnesium caprylate) — 500 mg
Pau D’Arco (Tabebuia heptaphylla) bark — 300 mg
Black Walnut (Juglans nigra) hull — 300 mg
Oregano Oil Powder (Origanum vulgare) — 200 mg
Other Ingredients — Hypromellose (cellulose capsule), stearic acid (vegetable source), ascorbyl palmitate, silicon dioxide
Contains — Tree nut (walnut hulls)
LifeSource Vitamins — Proudly American — Since 1992
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Candida Support with caprylic acid, oregano oil powder, Pau D’Arco & black walnut hull for digestive balance; Non-GMO; 3rd-party tested. Clinically Studied Ingredients — NIH/PubMed!*
