Promotes ATP production and cellular energy metabolism

Rhodiola is a stress-modulating adaptogen that promotes cellular energy metabolism. Rhodiola also promotes physical and mental performance, physical endurance, and more.

Your body uses a compound called ATP to provide the energy for all cellular activity. But cellular energy production diminishes with age. Rhodiola encourages healthy ATP levels in cellular mitochondria, providing more of the energy your body needs to power through daily activities.

Supports both physical and mental performance

Results from clinical trials suggest that Rhodiola Rosea has beneficial effects on physical and mental performance. Rhodiola has been shown to improve physical endurance and has been used traditionally to increase measures of mental performance like associative thinking, short-term memory, concentration, calculation, and audio/visual perception speeds.

Helps adapt to stress

Rhodiola is an adaptogen, which means it can affect your body’s stress response. Clinical trials have shown that Rhodiola can support your body’s ability to respond to the stress of everyday life

Standardized, authentic Rhodiola rosea extract
Our Rhodiola Extract uses only Rhodiola Rosea standardized to 3% rosavins and not less than 1% salidroside, similar to the concentrations used in clinical trials.

The Benefits of Rhodiola

Our Rhodiola Extract uses authentic Rhodiola Rosea and is standardized to 3% rosavin and not less than 1% salidroside, two potent compounds found in the Rhodiola extracts used in clinical trials. Results from clinical trials suggest that Rhodiola Rosea has beneficial effects on physical and mental performance, physical endurance, and more.


100% TESTING OF LIQUID EXTRACT INGREDIENTS AND PRODUCTS

• FTIR (Fourier transform infrared spectroscopy) – helps identify chemicals or compounds.
• GC (gas chromatography) – measures chemical spectrum and potency, and is often used for testing essential oils.
• HP-TLC (high-performance thin-layer chromatography) – identifies the genus and species of a plant.
• HPLC (High-Pressure Liquid Chromatography) – isolates chemical markers to measure the potency of a plant compound, vitamin, or mineral.
• ICP-MS (inductively coupled plasma mass spectrometry) – quantifies the amount of heavy metal in a raw material or product.
• Microscopy – helps identify the genus and species of whole botanicals by looking at cell structure.
• Macroscopy –identifies the genus and species of a whole plant.
• Microbiological testing – shows the count of aerobic bacteria, yeast, mold, e-coli, staph, and salmonella in raw and finished goods.
• Organoleptic – uses taste, color, and smell as quality markers in raw materials and finished goods.
• Titration – measures vitamin or mineral potency.
• UV-VIS (ultraviolet-visible spectroscopy) – measures the amount of a specific compound in a plant.

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*Disclaimer: None of the above statements have been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. As always, consult your physician before taking any and all supplements. LifeSource Vitamins. Individual results may vary.

Disclaimer: All the information contained throughout this website is based upon the opinions of the founder of LifeSource Vitamins, Bruce Brightman, and the entire team at LifeSource Vitamins whose relentless research and studies have been ongoing since 1992. Other articles and information are based on the opinions of the authors, who retain the copyright as marked in the article. The information on this site is not intended to replace your health care professional, but to enhance your relationship with them. Doing your own studying and research and taking your health care into your own hands is always best, especially in partnership with your health care professional.

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