Also Available in Creamy French Vanilla & Chocolate

An Unequaled Organic, Grass-Fed, Hormone Free, Pesticide Free, GMO-Free, Antibiotic Free, rBGH Free Whey Protein Concentrate.

• Clean, Fresh & made every few weeks, not months in advance.
• Promotes your muscle strength, endurance, and recovery*
• Helps to preserve lean body tissue (particularly during exercise) as it delivers bioavailable amino acids and cysteine*
• Boosts your energy and supports your body’s optimal metabolic rate*
• Helps your insulin work more effectively… helps support blood sugar levels already within the normal range*
• Promotes optimal intake of proteins, fats, carbohydrates, vitamins, and minerals needed for your body's optimal wellness*
• Boosts and Supports your immune system (as it contains immunoglobulins)*
• Helps maintain your blood pressure levels already within the normal range*
• Minimizes muscle tissue breakdown.*
• Boosts protein synthesis.*
• Improves glycogen replenishment and nitrogen retention.*
• Gives continuous gains in muscle growth and strength.*
• Improves anabolic and anti-catabolic mechanisms.*
• Advanced full-spectrum amino acid profile
• Our protein powder is bioabsorbable and effective, period!
• Contains BCAAs, which are metabolized directly and absorbed quickly into muscle tissue. Therefore providing the desired results quicker!
• Easily uploaded to the bloodstream, unlike most Whey Protein.
• Cross-Flow Micro-Filtration Technology used in processing our Whey Protein Concentrate.
• Dried at Cold Temperatures, heat kills protein!
• Mixes Instantly, Tastes Amazing!
• Nature's Highest Quality Protein from grass-fed cows that are disease-free, pesticide-free, chemical-free, hormone-treatment-free, and GMO-free.
• Undenatured Whey Micro-fractions.

Whey Protein Concentrate vs Isolate:
The Cross-Flow Micro-Filtration process used for the Concentrate also helps to retain a few of the peptides in their best forms when compared to isolates manufactured using the ion exchange method. It is an excellent choice if you are looking to build muscle or for repair and recovery without adding body fat. The low levels of lactose in the compounds make it an ideal choice for you in case you have lactose intolerance.

Even though whey protein concentrates have less protein per unit than whey protein isolates, it is interesting to note that many peptides beneficial to health are found in the concentrates. It is also important to note that these compounds have a beneficial effect only if they remain in their basic format. LifeSource Vitamins Whey Concentrates ensure these peptides remain for maximum benefits.

The Cows we have always chosen, it really matters!

We have a very select group of United States Midwest ranchers that we deal with and have for 25 plus years, that raise the cattle the way we feel they should be raised. They raise them humanely and with compassion. These ranchers do not use any hormones, chemicals, or GMO’s (Genetically Modified Organisms). They also must be grass-fed which is what they should be ingesting for their long-term health. With this process comes the most nutritiously rich, nutrient-packed milk which in turn means the best possible whey protein is produced from this milk. Over 95% of all ranchers in the United States cannot qualify for us to work with them for our whey protein due to what they feed these animals, the hormones, antibiotics, etc. These same cattle ranchers that we cannot use also add GMO Corn or food to cut their expenses; this is simply not acceptable for LifeSource Vitamins, so this really limits who we can work with.

See All LifeSource Vitamins Whey Protein Products, Articles, and Studies: Click Here

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More Benefits of LifeSource Vitamins Whey Protein Concentrate:
Most whey protein comes from milk that has been pasteurized, but what does pasteurization mean and why is it important? Pasteurization (heating the milk at very high temperatures) by definition means the complete destruction of all the enzymes in the milk. Milk is declared pasteurized when you don't find any enzymes left.

Pasteurization not only kills the enzymes and complex proteins which are critically important, it also:

1. Alters the amino acids in the milk and destroys many, if not all of the important proteins.

2. Destroys the unsaturated fatty acids

3. Kills most if not all of the vitamins

4. Greatly reduces the availability of the minerals

So after pasteurization, the milk is for all intense purposes not only essentially dead but puts a strain on your body because your pancreas needs to produce lots of digestive enzymes to digest and absorb the dead milk! Understanding how pasteurization affects the quality of the milk is incredibly important because the quality of the Whey protein powder, bars and drinks can only be as good as the milk it is coming from. Dead processed milk can only produce dead processed whey protein and that's not what you want to feed your body if you want to be healthy and excel on the sports field. So the second step in choosing a quality whey protein product is to make sure the milk used to produce the whey protein has not been pasteurized at high temperatures! You wonder why so many whey protein products on the market are cheap, it is simply because they are processed cheaply and simply don't work!

• Grass-fed cattle produce whey protein that contains significant health benefits over corn-fed beef & other conventional means of raising cattle.
• Grass-fed cows have higher amounts of omega-3 fatty acids. These are the healthy fats found in salmon, flax-seed, and walnuts. Studies indicate these help prevent heart disease and bolster the immune system.*
• Grass-fed cows also produce higher levels of Conjugated Linoleic Acid (CLA’s) and vitamins A & E. Research indicates that these antioxidants and healthy acids help fight breast cancer, atherosclerosis, and type 2 diabetes.*

FACT: With proper management, animals raised on pastures rather than Concentrated Animal Feeding Operations (CAFO’s) or factory farms represent a net benefit to the environment. Farming cattle on pasture contribute to a complete ecological cycle. Grazing cattle cyclically do their own harvesting and fertilizing, which create the next cycle of vegetation.

Grazing cattle is the most effective way to reduce erosion and water pollution. The grasses produce solid root structures that help avert erosion, allow for the soil to hold water, refill aquifers, and protect surface water. Conversely, managed pastureland's make virtually no contribution to soil erosion, groundwater loss, or water pollution.

Raising cattle exclusively on grass is the most energy efficient method whey cattle raising. Grazing cattle produce two calories of energy profit (food, fertilizer, and fiber) for every one calorie of fossil fuel used. By comparison, in order to raise cattle on grains, row crops are required. Cultivating row crops uses between five and ten calories of fossil fuel for each calorie of food harvested (machinery used for tilling, planting, and harvesting). Consequently, it is ten to twenty times more energy efficient to raise cattle wholly on grass than on grains.

Grass-fed meat and dairy products have less fat and more vitamin E, beta-carotene and cancer-fighting fatty acids than factory-farm products. All across the country, farmers and ranchers are returning to this ancient and healthier way of raising animals. Instead of sending them to feedlots to be fattened on grain, farmers are keeping animals home on the range. Cattle graze, lie down, chew their cud, graze—a soothing cycle, repeated day after day—and chickens hunt for seeds and bugs as their ancestors have for eons. Although raising livestock on pasture is viewed as a radical departure from modern ranching, it is simply a return to a more balanced system. Ranchers boycotting the feedlots are hardworking pioneers whose goal is to make a living selling their products directly to customers like LifeSource Vitamins, restaurants and natural food stores. By eliminating some of the middlemen they hope to accomplish what can seem like an impossible dream: making a decent living from a small, family farm.

RESULTS ARE ALL THAT MATTER AT LIFESOURCE VITAMINS THAT IS ALL THAT SHOULD MATTER WITH ANY SUPPLEMENTS, RIGHT?

As we age we lose muscle, but also as we age we tend to eat less food, and protein in particular, so when you find yourself getting above 60 and see that your meat/ protein intake is lessening this is a great time to add Whey Protein to your diet. You will be amazed when your body has enough protein just what it can do well into your elderly years. Don't make the mistake of not feeding your body protein as you age! You can also try our Meal Replacements; they are the exact same protein but with added vitamins & minerals to ensure you are fueling your body's needs completely!

Who should take Whey Protein?

Everyone, quite simply. Why? Our bodies need more protein to properly function than we can actually consume through our food channels. And the older we get the less we can attain the benefits of eating lots of meat as our bodies cannot process the hard to digest fibers of meat in our later years.

***At LifeSource Vitamins, we do not mass-produce our protein as most other companies do, we make small batches every couple of weeks to ensure that your body receives the freshest protein and utilizes the protein as it is intended to through a fresh protein base. Bodies cannot upload or utilize dead proteins. Ours most assuredly is Alive!

Protein Requirements:

How much protein you need to consume depends on many factors. The WHO (World Health Organization) set the minimum protein intake at about 1/3 of a gram of protein per pound of body weight. The first column in the chart below reflects this. Protein requirements for most people should fall between the Medium and Typical columns.

Studies show normal weight lifters might need .72g/lb. of body weight; highly trained cyclists might need .8g/lb. of body weight; rigorous exercise training might require 1.3g/lb, and world-class lifters may use upwards of 1.6g/lb. A good rule of thumb is to eat protein (grams) to match your ideal body weight.

LifeSource Vitamins Whey Proteins are Perfect for Low Carb Diets!
Protein is the major source of building materials for muscles, hair, nails, skin and internal organs. With so much at stake, attention must be focused on sufficient intake of protein in our diets. And even greater demands for protein are placed on athletes with rigorous training schedules. An accurate evaluation of protein consumption is warranted in order to make any necessary changes in diet or supplementation.*

Proudly Made in the USA!

LifeSource Vitamins: Driven by Faith ~ Powered by God

Every LifeSource Vitamins product exceeds all regulation standards and requirements set forth in the FDA’s Code of Federal Regulation as well as all Good Manufacturing Practices enforced by the FDA called CGMP’s. CGMP’s Codes provide for systems that assure proper design, monitoring, and control of manufacturing processes and facilities .

Have Questions on this or any other product or health issue for you or a loved one? It can be overwhelming we know. Call us, we will walk you through what supplements will help you and which ones you really don’t need. It’s what we do! Toll-Free: 800-567-8122

LifeSource Vitamins – Founded in 1992

100% of our profits are donated to Christian Organizations like these and many others worldwide:

Campus Crusade for Christ - CRU

The Jesus Film Project

World Vision

The Tim Tebow Foundation

Compassion International

Samaritan’s Purse

The Herman and Sharron Show on CTN (Christian Television Network) and many more…

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E-mail Us: [email protected]

or Call Us: 800.567.8122

We Are Built on Compassion - Driven by Faith & Powered by God!

*Disclaimer: None of the above statements have been evaluated by the FDA. These products are not intended to diagnose, treat, cure or prevent any disease. As always, consult your physician before taking any and all supplements. LifeSource Vitamins. Individual results may vary.

Disclaimer: All the information contained throughout this website is based upon the opinions of the founder of LifeSource Vitamins, Bruce Brightman, and the entire team at LifeSource Vitamins whose relentless research and studies have been ongoing since 1992. Other articles and information are based on the opinions of the authors, who retain the copyright as marked in the article. The information on this site is not intended to replace your health care professional, but to enhance your relationship with them. Doing your own studying and research and taking your health care into your own hands is always best, especially in partnership with your health care professional.

If you are pregnant, nursing, taking medications, or have any medical conditions, always consult your health care professional before taking supplements based on the information on this site.

LifeSource Vitamins: from the nutrients we choose, to the way we run our business, we answer to God in all we do!